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Handbuch der technischen Mykologie. Unter Mitwirkung [von] J. Behrens [et al.] hrsg. von Franz Lafar (1904)


Author: Lafar, Franz, 1865-; Behrens, Johannes
Volume: 05
Subject: Fermentation; Fungi; Mycologie
Publisher: Jena G. Fischer
Possible copyright status: NOT_IN_COPYRIGHT
Language: German
Call number: ABU-6348
Digitizing sponsor: University of Toronto
Book contributor: Gerstein - University of Toronto
Collection: gerstein; toronto; medicalheritagelibrary
Notes: narrow gutters.
Scanfactors: 3

Full catalog record: MARCXML

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Mediatype: texts
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Identifier-access: http://www.archive.org/details/handbuchdertechn05lafauoft
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Sponsordate: 20090131

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